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Junk Food: The Role of Discards from the Spiny Lobster Fishery in Sustaining Marine Scavengers

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posted on 2022-04-20, 13:00 authored by Stacy Pinder Jr, Owen DiNicola, Devon Tyrie, Fuller Clement, Lucy Pike, Grey Jones, Tyler Walker, Nick HiggsNick Higgs, Alex Smith
Poster created by students of The Island School semester research class of Spring 2019

Funding

Cape Eleuthera Foundation

History

Research Permit Number(s)

MA&MR/FIS/9

Date Created

2019-05-15

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    Cape Eleuthera Institute

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    Keywords

    SustainableNatural Resource Conservation

    Licence

    CC BY-NC 4.0

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