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Permaculture at The Island School: Conducting a Comprehensive Food Audit to Establish an Environmentally Socioeconomically Sustainable Food System

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posted on 2022-04-19, 22:31 authored by Meg Barnes, Sophie Colantuono, Oliver Parizeau, Sam Peck, Caroline Woodard, Margot Solvay, Joseph Plant, Leigh Schmitt
Poster created by students of The Island School semester research class of Spring 2017

Funding

Cape Eleuthera Foundation

History

Research Permit Number(s)

MAMR/FIS/17, MAMR/FIS/34

Date Created

2017-05-15

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    Cape Eleuthera Institute

    Categories

    Keywords

    SustainableNatural Resource Conservation

    Licence

    CC BY-NC 4.0

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